1 ½ cup all-purpose flour ½ teaspoon salt ¼ cup shortening ¼ cup butter, cut up, or shortening ¼ cup cold water
Streusel Topper
⅓ cup rolled oats ⅓ cup all-purpose flour ¼ cup packed brown sugar 3 tablespoon butter, cut up 2 tablespoon chopped toasted pecans