**
To toast coconut, preheat oven to 350°F. Spread coconut in a shallow baking pan. Bake 5 to 10 minutes or until lightly browned, shaking pan once or twice. Watch carefully to avoid burning.
To toast coconut, preheat oven to 350°F. Spread coconut in a shallow baking pan. Bake 5 to 10 minutes or until lightly browned, shaking pan once or twice. Watch carefully to avoid burning.
