Go Bowling Cake

¾ cup butter 3 eggs 2 cup all-purpose flour ¾ cup unsweetened cocoa powder 1 teaspoon baking soda ¾ teaspoon baking powder ½ teaspoon salt 2 cup sugar 2 teaspoon vanilla 1 ½ cup milk

Chocolate Butter Frosting

¾ cup butter, softened 7 ½ cup powdered sugar ½ cup cocoa powder ⅓ cup milk 2 teaspoon vanilla Milk

Creamy White Frosting

1 cup shortening 1 ½ teaspoon vanilla ½ teaspoon almond extract 1 16 ounce package powdered sugar (about 4 cups) 3 tablespoon milk

Yellow Cake

¾ cup butter 3 eggs 2 ½ cup all-purpose flour 2 ½ teaspoon baking powder ½ teaspoon salt 1 ¾ cup sugar 1 ½ teaspoon vanilla 1 ¼ cup milk

**Tip:

Use remaining batter to make cupcakes; decorate as small bowling balls.

***Tip:

If desired, cut out a bowling pin shape from paper. Trace around shape on cake with a small knife, then remove cutout.