6 ounce fresh strawberries, hulled (about 1 1/4 cups) 4 ounce cream cheese, softened (1/4 cup) 3 tablespoon honey 1 tablespoon packed fresh basil leaves
Mint Julep Dip
6 tablespoon sugar 1 tablespoon packed fresh mint leaves 6 ounce cream cheese, softened (3/4 cup) ¼ cup milk 2 tablespoon bourbon
Make ahead
Chill sauce up to 8 hours. Serve at room temperature.
