How To Bake Tilapia
Be sure to thaw your tilapia if it’s frozen. Place a single layer in a greased, shallow baking pan. For fillets, tuck under any thin edges. Brush the fish with olive oil or melted butter.For fresh or thawed fillets and steaks, bake, uncovered, in a 450°F oven for 4 to 6 minutes per each ½-inch of thickness.For dressed tilapia, bake, uncovered, in a 350°F oven for 6 to 9 minutes per 8 ounces....