How To Cook Carrots To Tender Non Mushy Perfection
How to Prepare Carrots for Cooking The first step in learning how to cook carrots in the oven, stove top, or slow cooker is knowing how to prep them. For four servings of carrots, start with 1 pound of fresh carrots. Wash carrots thoroughly under cool running water. Scrub or peel the carrots using a vegetable peeler ($12, Bed Bath & Beyond). Trim the stem and root ends. Test Kitchen Tip: If your recipe calls for cooking carrots whole, you can leave some of the stems intact for a pretty presentation....